Saturday, March 2, 2019

On The Road - Day Two - FRIDAY, March 1, 2019

We had breakfast at our hotel, Hyatt Place, Smyrna, GA. and hit the road.

We left about 8:30 a.m., which is early for us.

Lots of FOG and some rain.  Going through the mountains in the fog was interesting.  Everyone was driving carefully.

Stopped at Cracker Barrel for lunch and looked at things in the store, but bought nothing.

Arrived at the Baymont Hotel, in Elizabethtown, KY and the hotel clerk asked if we would mind being upgraded to a suite.  Of course, we did not mind.  However, compared to the Hyatt Place, well it does not compare.  There was a couch in the room, but no light over or next to the couch, so reading while sitting on the couch was not going to happen.  Also, whomever installed the toilet paper holder must have had either a sense of humor or VERY long arms.

We rested before meeting Ethel and Steve at the Texas Outlaw BBQ, walking distance for all of us from our respective hotels.  Everyone had ribs but me - I had pulled pork and chicken.  We sat for awhile and talked but there were people waiting for tables so we left.


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